Mars and HowGood back food carbon standard to close Scope 3 sourcing data gaps
foodingredientsfirst.comMars and HowGood are backing a new food carbon footprint standard aimed at sourcing and Scope 3 emissions. The effort targets a known pain point: most food companies have decent data on their own operations, but very little visibility into agricultural raw materials and supply chains. A common standard could make ingredient-level footprints more comparable and easier to act on. For anyone following carbon markets or corporate climate disclosure, this matters because Scope 3 is where food sector emissions actually sit. If the standard gains traction with major buyers, it could push suppliers to report consistently and create clearer demand for lower-carbon ingredients. The open question is whether it aligns with existing frameworks like the GHG Protocol or adds yet another voluntary label.
