Can Deeper-Rooted Soybeans Store More Carbon and Survive Drought? Salk Institute Field Trials Aim to Find Out
chicagotribune.comResearchers at the Salk Institute are field testing genetically engineered soybeans with deeper root systems, hoping the crops can tolerate drought and store more carbon underground. The idea is that roots reaching further down let plants access water during dry spells, while pushing carbon rich plant tissue deeper into soil where it may stay locked away longer. Salk estimates one hectare of these soybeans could store an extra metric ton of CO2 per year, but that number still needs to hold up in real farm conditions. Field sites in Illinois, Missouri, Kansas and Iowa are measuring root growth, soil carbon and yield under controlled rainfall. Initial results are expected this fall. The bigger question is adoption. Large seed companies and farmers need a clear benefit before new seed technology spreads, and researchers caution that the food system is entrenched. Even with fast funding, a gigaton scale impact by 2040 depends on whether these traits work across multiple crops and on millions of acres.
