Bacterial co-inoculation boosts mungbean yield and soil organic carbon stocks in field trial
bioengineer.orgResults from a randomized field experiment show that co-inoculating mungbean with Bradyrhizobium sp. PMR-1 and selected plant growth-promoting rhizobacteria improved nodulation, yield, and soil biology compared with single inoculants and an uninoculated control. The combination with Bacillus cereus NE-10 gave the strongest overall response. Grain yield rose 5.8% and straw yield 24.85%, while nodule number increased 32.35% and nodule dry weight 54.8%. One treatment pairing Bradyrhizobium with Pantoea agglomerans raised soil organic carbon stocks by 40.06% and microbial biomass carbon by 21.28%. The trial covered seven treatments using talc-based inoculant formulations. Researchers measured growth, grain protein, enzyme activity, microbial populations, and available nutrients in the rhizosphere. The abstract does not report absolute yields or significance levels, and the trial was not replicated across multiple locations or seasons. The authors themselves call for more multi-season and multi-location testing. The results are a useful signal that bacterial co-inoculation can affect both crop output and soil carbon, but they are not enough to generalize from yet.
